Choccy Pops
Our favourite!
These fudgy chocolatey pops are packed with hidden goodness but taste so delicious kids love them!
Ingredients
- 1 ripe avocado
- ⅓ cup cacao powder
- ⅓ cup milk of choice
- ⅓ cup maple syrup or honey
- 1 teaspoon vanilla extract
- ¼ cup Greek yoghurt
Method
- Add all ingredients to a blender.
- Blend until smooth and creamy.
- Spoon or pour the mixture evenly into Frezie popsicle moulds.
- Insert sticks and freeze for at least 6 hours, or until completely firm.
